Locally I teach a class called RESTART®. It is a five week long nutrition program with a three week sugar detox built in to it. I am a sugar addict and have been toying with the idea of giving up sugar for at least the last nine years. I used to work at a fitness center and one of the instructors there didn’t eat any sugar at all except for what was naturally occurring in fruit. None. At. All. I just could not get over how happy she was about it. It was a mystery to me at the time because sugar and sweet treats were my life. I baked almost every week and ate whatever my family didn’t finish. Muffins, cookies, cakes, bars. You name it and I baked it. Except croissants. My neighbor and friend made those and I never got around to making them before I gave up gluten. I always wanted to try to make them though. That and marshmallow’s from scratch. My husband thinks I am crazy but I find it almost meditative to bake. I loved it. Sugar became such a problem for me that I could not make any treats because I would end up eating the whole pan of whatever it was I made.
So, this idea of giving up sugar sat with me and marinated in my head for nine years. It nagged at me occasionally especially when I started to look at how diet can affect well being. When I started to see a Naturopathic Doctor for my Hashimoto’s, she told me I needed to cut sugar out of my diet. I always said I would try or that I was trying but as Yoda says, “Do or Do Not, There is No Try.”. He was right. I did not give up sugar and didn’t even really try to do it until I was put on a specific diet to heal my gut. No sugar allowed. It wasn’t even that hard to do it when I was told specifically to stay away from it. That lasted for 3 weeks and the chiropractor that put me on it said I didn’t have to be on it anymore. That was all I needed to give myself permission to indulge in something sweet. I don’t remember what it was but I know I went off the deep end and ate too much sweet because my psoriasis came back with a vengeance. When that happened I got so mad and frustrated with myself for “screwing up” that I caused a flare.
Fast forward a year and I became a RESTART® instructor leading a group of people to detox from sugar and learn about nutrition. I questioned how I could walk through a sugar detox if I didn’t give it up too.
I gave it up with my first class. I went through the whole detox with them and for me, it wasn’t so bad. I had already given up most refined sugar but was getting my fix through potatoes and a lot of fruit. Yes, you read that right. Potatoes. I replaced my need for a sugar high from sweet treats to potatoes and other starches like sweet potatoes and plantains. Sugar is sugar and your body treats all sugar the same really. It converts the sugars in potatoes and fruits in to energy just like it would a piece of candy. Of course there are nutrients in the foods I was eating so it wasn’t all bad but my body still needed a break and RESTART® gave it just the break it was looking for.
It allowed me to regain control of that demon I had been dealing with my whole entire life.
If you are wondering if the program is right for you, then keep reading. On the RESTART® program, you will be cutting out all forms of sugar including most fruits. Preparation will be key to your success. You will be prepping all of your meals for the 3 weeks you are cutting out sugar. There is no way to do this while eating processed junk foods or convenience foods with some exceptions that we discuss in class. You will be given a list of what is allowed and what is not allowed on the plan. We will also share ideas of how to plan our meals so we aren’t left in a jam where we are starving and there is nothing to eat.
A great tip to remain successful is to tell your friends and family about what you are doing so you can have lots of support. Better yet, enlist a friend to do it with you so you can support each other and be accountable to one another. You will also have the support of the other class participants each week as well as my private Facebook group that is just for RESTARTers.
The RESTART® program is about adding lots of real whole foods to your diet and replacing all the processed foods in your life. We all have our go to’s and we can all give them up for 3 weeks.
I am an emotional eater. When I am feeling down or stressed I want to sooth myself with a treat. It might even be a coping mechanism for me. This program forced me to take a look at the reasons I turned to certain foods like sweets. The RESTART® program has helped me learn and to develop a new relationship to food and my reasons for turning to sugar. It is an uncomfortable place to be at times but I came out okay on the other side.
I have regained control of my sugar addiction.
Treat yourself in ways that don’t involve food. Hikes or walks, relaxing baths, massages or a yoga class. All of these things can make you feel just as good as a pint of ice cream (better in the long run) without the guilt that usually follows.
When you cut sugar out of your diet, you will likely experience the “sugar flu” or detox symptoms. It usually happens within the first two weeks and lasts for a couple of days. Mood swings, depression, issues with digestion, skin rashes, muscle or joint aches, less energy. This is the result of toxins leaving your body. You will feel so much better in the end.
You will also find that things that didn’t seem so sweet before will taste sweet enough to you after the three weeks are up. I had a private client recently who I put on this diet and she did not like green apples. She refused to eat them while on the program because they were too sour. I encouraged her at the end to just try one before she had a naturally sweeter apple. She found that the green apple was significantly less sour to her after the three weeks and she actually enjoyed it. Most of us consume things that are extremely sweet and when we give those things up, our taste buds have a chance to reset and we are able to really taste our food. This reset allows our brain to reset too. It won’t crave the crazy sweet stuff like it used to.
Real whole foods will be enough.
We all slip up. It’s okay. There is no guilt in RESTART® about slipping up. Just move on. it doesn’t mean you have to start over. Be kind to yourself. Nobody is perfect. Our motto is “Whatever I eat, I choose it consciously, I enjoy it thoroughly and then I let it go.”
You will see positive changes. Everyone is different but you may experience weight loss, more energy, improved digestion, clearer skin and a clear mind. You just won’t believe how negatively sugar was impacting your whole body. By the end you will feel so great about how you have impacted your health for the good. All in only five weeks.
Are you feeling ready to give your health a RESTART®? Classes do run regularly but sign up for my newsletter here to stay on top of when the next class is. You can even host one in your home or we can do one via the web. Contact me for more information.